Full Job Description
Location :Council Bluffs IA OPD
City :Council Bluffs
State :Indiana (US-IN)
Country :United States (US)
Requisition Number :36129
Job Title:Laboratory Technician
Location :Council Bluffs IA OPD
City :Council Bluffs
State :Iowa (IA)
Country :United States (US)
Requisition Number :36129
Core Functions:
- Actively participate in our Employee Safety Involvement plan
- Maintain a safe work environment for one's self and all employees
- Perform all applicable analytical tests on raw ingredients, in-process, and finished products
- Perform data entry of analysis into various QA databases
- Assist in identifying and managing HOLD products
- Identify quality and procedure deviations; effectively report such deviations and provide accurate information in a timely manner and as needed
- Prepare testing solutions, equipment calibrations, general maintenance and upkeep of laboratory
- Commitment to supply safe food, maintain a food safety culture within the site, continually improve the site's food safety management system; and comply with customer and regulatory requirements.
- Perform duties as assigned
Skill/Experience Requirements:
- High School diploma or GED Required
- 1-2 years of experience in processing or manufacturing environment
- Work experience in a laboratory environment is preferred
- General knowledge of production processes, food lab instrumentation, and laboratory test methods preferred
- Strong analytical and problem solving skills. Sound decision and teamwork skills are essential. Detail oriented a must!
- Computer skills, including experience with Word and Excel is preferred
- Effective oral and written communication skills
- Organizational skills are a must
- Ability to follow written procedures and established test methods
- Must be able to proficiently read and write in English for the purposes of record keeping and safety and quality training processes.
- Ability to work independently with minimal supervision
- Ability to perform office and data entry work
- Must be willing and able to work rotating shift
Core Functions:
- Actively participate in our Employee Safety Involvement plan
- Maintain a safe work environment for one's self and all employees
- Perform all applicable analytical tests on raw ingredients, in-process, and finished products
- Perform data entry of analysis into various QA databases
- Assist in identifying and managing HOLD products
- Identify quality and procedure deviations; effectively report such deviations and provide accurate information in a timely manner and as needed
- Prepare testing solutions, equipment calibrations, general maintenance and upkeep of laboratory
- Commitment to supply safe food, maintain a food safety culture within the site, continually improve the site's food safety management system; and comply with customer and regulatory requirements.
- Perform duties as assigned
Skill/Experience Requirements:
- High School diploma or GED Required
- 1-2 years of experience in processing or manufacturing environment
- Work experience in a laboratory environment is preferred
- General knowledge of production processes, food lab instrumentation, and laboratory test methods preferred
- Strong analytical and problem solving skills. Sound decision and teamwork skills are essential. Detail oriented a must!
- Computer skills, including experience with Word and Excel is preferred
- Effective oral and written communication skills
- Organizational skills are a must
- Ability to follow written procedures and established test methods
- Must be able to proficiently read and write in English for the purposes of record keeping and safety and quality training processes.
- Ability to work independently with minimal supervision
- Ability to perform office and data entry work
- Must be willing and able to work rotating shift
Job Information
Job Category:
Engineering
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